Although coloured cauliflower may look different than the popular white cauliflower, the taste is just the same: mild, sweet and nutty. The orange and purple cauliflower are higher in antioxidants than regular white cauliflower.
The overall taste of our cauliflower can be described as a little nutty and a little sweet. It has a crunchy texture, and the taste is mild enough to blend well with many other dishes.
Orange Cauliflower (USA/Australia)
We always put in the first priority your satisfaction with our produce.
For any dissatisfaction on our products, please feel free to contact us.